Discover the flavours of Spain with our authentic Spanish tortilla recipe! This classic dish, also known as tortilla de patatas (potato omelette), is a staple in Spanish cuisine. Our recipe will guide you step-by-step to create the perfect Spanish tortilla with an irresistible taste. Get ready to impress your friends and family with this simple yet delicious recipe!
Ingredients
5 | Eggs |
5 | Potatoes |
1 | Onion |
Olive oil | |
Salt | |
Pepper |
Instructions
![](https://cookit.io/wp-content/uploads/2024/04/Screenshot-2021-02-21-at-21.38.55-1024x576.png)
Gather all ingredients. Make sure you have all the ingredients measured out and ready to go before you start cooking. This will help to ensure a smooth and efficient cooking process.
![](https://cookit.io/wp-content/uploads/2024/04/Screenshot-2021-02-21-at-21.40.13-1024x575.png)
Chop the onion. Peel and chop the onion into small pieces. This will add flavor and texture to the tortilla.
![](https://cookit.io/wp-content/uploads/2024/04/Screenshot-2021-02-21-at-21.40.49-1024x575.png)
Slice the potatoes. Peel and slice the potatoes into thin rounds. This will ensure that they cook evenly and quickly.
![](https://cookit.io/wp-content/uploads/2024/04/Screenshot-2021-02-21-at-21.41.14-1024x575.png)
Cook the potatoes. Heat the reserved oil in a large skillet over medium heat. Add the potatoes and cook, stirring occasionally, until the potatoes are tender, about 10 minutes.
![](https://cookit.io/wp-content/uploads/2024/04/Screenshot-2021-02-21-at-21.41.48-1024x575.png)
Drain the potatoes. Drain the cooked potatoes and onion in a colander. This will remove excess oil and prevent the tortilla from becoming greasy.
![](https://cookit.io/wp-content/uploads/2024/04/Screenshot-2021-02-21-at-21.42.07-1024x576.png)
Cook the onion
![](https://cookit.io/wp-content/uploads/2024/04/Screenshot-2021-02-21-at-21.42.40-1024x577.png)
Combine potatoes and onion.
![](https://cookit.io/wp-content/uploads/2024/04/Screenshot-2021-02-21-at-21.43.28-1024x576.png)
Beat the eggs. In a bowl, whisk together the eggs until well combined. This will create a base for the tortilla.
![](https://cookit.io/wp-content/uploads/2024/04/Screenshot-2021-02-21-at-21.45.09-1024x576.png)
Combine potatoes, onion, and eggs. Season with salt and pepper.
![](https://cookit.io/wp-content/uploads/2024/04/Screenshot-2021-02-21-at-21.46.14-1024x576.png)
Cook the tortilla for 4 minutes. Cook the tortilla for 4 minutes or until the bottom is set and slightly golden brown.
![](https://cookit.io/wp-content/uploads/2024/04/Screenshot-2021-02-21-at-21.47.22-1024x576.png)
![](https://cookit.io/wp-content/uploads/2024/04/Screenshot-2021-02-21-at-21.47.56-1024x576.png)
Flip the tortilla. Use a large plate to flip the tortilla over carefully. This will require some dexterity, so be careful not to spill the eggs.
![](https://cookit.io/wp-content/uploads/2024/04/Screenshot-2021-02-21-at-21.48.22-1024x576.png)
Cook the tortilla for 3 minutes more. Cook the tortilla for an additional 3 minutes, or until the second side is set and golden brown.
![](https://cookit.io/wp-content/uploads/2024/04/Screenshot-2021-02-21-at-21.48.40-1024x576.png)
Serve warm.
![](https://cookit.io/wp-content/uploads/2024/04/Screenshot-2021-02-21-at-21.48.58-1024x577.png)
Enjoy.